ABSTRACT

Probiotics are microorganisms that, when consumed, generally provide a benefit to humans health. Probiotics are gaining popularity as a treatment for millions of individuals around the world taken on a regular basis for alleged health benefits. Lactobacilli, bifidobacteria, and lactococciare the examples of probiotics have long been assumed to be safe where as the most important determinant for probiotics selection is human health safety. The rate of discovery of novel organisms with potential therapeutic benefits for both human and environmental health is at an all-time high because many different types of microbes are used as probiotics, safety is inextricably linked to the nature of the specific microbe being used. Natural health products, such as vitamins, minerals, and herbs, along with probiotics are increasingly popular among Canadians. Recent research has looked into the potential of probiotics to treat or prevent disease, maintain health, and reduce the possibility of future disease, despite the fact that they are currently sold mostly as ingredients in foods or nutritional supplements. This article focuses on Regulatory Requirements for the Approval Process of Probiotics in Canada. Keywords: Probiotics, Microorganisms, Health Canada, Natural Health Product
Publication date: 01/02/2023

https://ijbpas.com/pdf/2023/February/MS_IJBPAS_2023_6840.pdf

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https://doi.org/10.31032/IJBPAS/2023/12.2.6840