ABSTRACT

The objective of the present study is to understand the importance and use of Probiotics in Aquaculture. The research on the use of probiotics in aquaculture is huge and extensively used. The Lactobacilli was isolated from fish gut. For experimental treatment, the fish were divided into two groups; one with Probiotics & commercial food, other group was supplemented only with commercial food. For feeding probiotics to fish the microencapsulation method was used which is employed by extrusion technique. Weight taken after every 5 days during 30 days experiment. At the end fish growth parameters was determined by the fish body length, weight, survival ratio and then compared between probiotic and non-probiotic group. Result showed that the increasing body length, weight and survival ratio is significantly higher than the control group. According to this data, the use of probiotics in aquaculture has an important nutritional feed to promote fish healthy gut which affects their immune system, growth performance and survival ratio. Keywords: Probiotics, Microencapsulation; Growth Evolution
Publication date: 01/11/2022

https://ijbpas.com/pdf/2022/November/MS_IJBPAS_2022_6613.pdf

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https://doi.org/10.31032/IJBPAS/2022/11.11.6613