PHARMACEUTICAL MODIFICATION OF KAMADHUGHA RASA INTO A VALUE-ADDED SUSPENSION Authors: Lekshmipriya S , SARATH CHANDRAN C, DIVYA P
ABSTRACT
Recently the use of herbal medicines has increased all over the world due to their miraculous
therapeutic effect and better safety profile. However, the delivery of drugs of natural origin may
require modifications with the objective to achieve improved efficacy, to increase patient compliance,
improved stability etc. Previously drugs of natural origin were not considered as agent to develop
novel drug delivery system due to processing, standardizing, extracting and identification difficulties.
But now a days with the advancement in formulation development, novel formulation technologies
open the door towards the drugs of natural origin. This combination may result in the creation of new
segment in health care. The present study aims to prepare a suspension which is a value-added
formulation of Kamadhugha Rasa, a classical Ayurvedic formulation. The final product Kamadhugha
Rasaisin powder form as per the classical references and it has to be administered to the patients along
with the vehicles like ghee, honey etc. Soin order to make the formulation more user friendly it has
been modified into a liquid dosage form. The liquid dosage form may provide better patient
compliance for those with swallowing difficulties. There are potential advantages of oral liquid
dosage forms, such as no dissolution time and rapid absorption from the stomach/intestines compared
to solid dosage form. Considering these literary facts, liquid dosage form suspension was selected.
Thus, sticking on to the basic principles by Acharya value addition was done in classical Kamadhugha
Rasa form. While preparing suspension, instead of water amalaki swarasa was used. Artificial sucrose was replaced by sugar mentioned as adjuvant in the formulation. The suspension was preserved by
adding honey, a natural preservative. In addition to honey, Vitamin C in Amalaki also serves as a
preservative. Thus, through the current study, a value- added suspension of Ayurvedic classical
formulation Kamadhugha Rasa was developed and the analytical parameters were evaluated.
Key words: Kamadhugha Rasa, Suspension, Value addition, Liquid dosage form Publication date: 15/12/2021 https://ijbpas.com/pdf/2021/December/MS_IJBPAS_2021_DEC_SPCL_1053.pdfDownload PDFhttps://doi.org/10.31032/IJBPAS/2021/10.12.1053