EFFECT OF DIFFERENT NITROGEN SOURCES, INOCULUM SIZE AND FERMENTATION VESSEL SIZE ON ANTIMICROBIAL ACTIVITY OF ASPERGILLUS IBERICUS Authors: Geetanjali , JAIN P* AND PUNDIR RK
ABSTRACT
The present study highlights the effect of different nitrogen sources and their concentration,
inoculum size and size of vessel on bioactivity of rhizosphere soil fungi Aspergillus ibericus
from Ficus religiosa against opportunistic pathogens, through the production of secondary
metabolite exhibiting antimicrobial activity. The various organic (peptone) and inorganic
(ammonium nitrate, ammonium chloride and sodium nitrate) nitrogen sources were used in
the fermentation medium. The optimization of inoculum size for production of antimicrobial
metabolite was carried out by using fungal disks of various sizes viz. 10mm, 12mm, 14mm,
16mm and 18mm cut from four days old colony of A. ibericus added as inoculum in each
flask. Antimicrobial metabolite obtained from A. ibericus was found to be effective against
test microbes when dextrose was used as a carbon source. The optimization of size of
fermentation vessel on antimicrobial metabolite production was carried out by taking
Erlenmeyer’s flasks of different sizes viz. 100, 250, 500 and 1000ml, respectively. The
fungus exhibited maximum antimicrobial activity in the presence of unmodified potato
dextrose broth without any nitrogen source. Fungal disk size of 10mm was found to be
optimum for maximum yield of antimicrobial metabolite. Whereas, 250ml vessel size was found to be the optimized size for fermentation on small scale in laboratory for production of
fungal bioactive metabolite by strain A. ibericus.
Keywords: Rhizosphere Soil, Oppurtunistic Pathogens, Aspergillus ibericus, Nitrogen
sources, inoculum size, fermentation vessel size Publication date: 01/03/2020 https://ijbpas.com/pdf/2020/March/MS_IJBPAS_2020_4986.pdfDownload PDFhttps://doi.org/10.31032/IJBPAS/2020/9.3.4986